Minutes of CCAT Gourmet, Sunday October 18, 2009
| Menu - Cooking w/ wine or liquor |
|---|
| Beverage | Wine | Ray Johnson |
| Appetizer | Chardonnay Shrimp | Sashi Aiyathurai |
| Soup | Green Chile Stew | Lem Manchester |
| Side | Butternut Squash | Ruth Zafian |
| Side | Fruit Salad | Doug Cloutier |
| Main | Coq Ah Vin | Sue Troupe |
| Main | Smoked Pork Tenderloin | Jerry Aiyathurai |
| Main | Pot Roast | Paul Young |
| Main | Beef Burgundy | Elaine Koziatek |
| Dessert | Baked Pears (Trattoria) | Linda Schroeder |
| Dessert | Crepe Suzette | Paul Ilchenko |
| Educational Agenda |
|---|
| Hosts | Ray & Dolly |
| Toastmaster | Lem |
| General Evaluator | Paul Young |
| Table Topics | Ruth |
| Jokemaster: | Paul Ilchenko |
| Word / Ah / Grammarian | Jerry |
| Timer | Jerry |
| Evaluators | ALL |
| Speakers |
Sashi Aiyathurai, "Bends In The Road," Project #2, Competent Communicator
Elaine Koziatek, "Organize," Project #1, Speaking To Inform |
Club Business
Doug Cloutier, VPE, Presiding Officer
Club Proxies
Ray Johnson will carry the voting proxy of VPE Doug Cloutier to the District 53 Conference.
Roberts' Rules Seminars on 2nd Wednesdays
The seminars start on November 11th at Northeast Utilities.
Jerry Aiyathurai has created a brochure for general distibution to Toastmasters and made contacts to have it
included with the information packets at the upcoming conference. He has sent it to the club members as a PDF file.
It is important for us to have a solid agenda for the remainder of each meeting if we want to impress the guests and so encourage them to join the club. Please volunteer to fill any open roles you can.
| Commitments for Wednesday November 11, 2009 (Regular part of the meeting) |
|---|
| Toastmaster: | Ray Johnson |
| General Evaluator: | Lem Manchester |
| Table Topics: | Elaine Koziatek |
| Jokemaster: | *open* |
| Timer: | Sue Troupe |
| Wordmaster: | Paul Young |
| Ah Counter: | Dolly Reed |
| Speaker: | *open* |
| Backup Speaker: | Paul Young |
| Agenda for Gourmet meeting on November 15, 2009 |
|---|
| Theme: | Italian |
| Host: | Doug Cloutier |
| Toastmaster: | Ray Johnson |
| We will try to complete this agenda by November 9th, so please think ahead. |
| Commitments for December 9, 2009 (Regular part of the meeting) |
|---|
| Toastmaster: | Lem Manchester |
| General Evaluator: | Paul Ilchenko |
| Table Topics: | Dolly Reed |
| Jokemaster: | Elaine Koziatek |
| Timer: | Sue Troupe |
| Other roles: | *open* |
| Gourmet Host & Theme Assignments for 09-10 |
|---|
| December 20 | Lem Manchester | Personal Favorite Dish |
| January 17 | Jerry & Sashi | African |
| February 21 | Steve Gondek | Greek |
| March 21 | *open* | Most Creative Pizza |
| April 18 | Harvey & Linda | Caribbean |
| May 16 | Joe & Ruth | Spanish |
| June 20 | Elaine (at the Beach) | Grab Bag: Course & Ingredient |
| July 18 | Lem Manchester | The Noble Onion |
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Last updated 10/24/2009 12:37:14 PM