| Menu - Most Creative Pizza | ||
|---|---|---|
| Beverage | Wine | Ray Johnson |
| Appetizer | Appetizer Pizza | Leslie Fredrick |
| Appetizer | Garlic Knots | Nathan Jaycox |
| Appetizer | Bruschetta | Sashi Aiyathurai |
| Soup | Pizza Soup | Jerry Aiyathurai |
| Bread | Stromboli | Richard Frantz Jr. |
| Entre'e | White Pizza | Sharon Roth |
| Entre'e | Armenian Pizza | Don Logie |
| Entre'e | Dietary Pizza | Lem Manchester |
| Entre'e | "The Pizza that Ate New London" | Joe Zafian |
| Entre'e | Eggplant and Chicken Pizza | Paul Young |
| Dessert | Fruit pizza | Doug Cloutier |
| Dessert | Ambrosia Pizza | Ruth Zafian |
Rescheduling of coming meetings:
April 18th, Theme Spanish, Hosts Joe and Ruth.
May 16th, Theme Caribbean. Hosts Ray and Dolly.
Dues are Due!
$30 to Ray, checks made payable to CCAT Toastmasters.
We will be hosting the Area Contest at the April Wednesday meeting.
Lem volunteered to chair the refreshment committee.
Reminder that District conference is coming and distribution of registration forms.
Can also register on line including paying by paypal.
Report of HPL Encouragement/Coordinator project by Paul Young.
Information on support available to people working on HPL projects or interested in doing an HPL.
CL (Competent Leader) discussion by Doug Cloutier
Discussion of CL project.
Show of hands for how many people have a CL manual (most), and how many were making progress (few).
Handed out copies of chart of required tasks originally by Paul Scharf.
Wine Tour III
It was pointed out that is time to start planning this year's Wine Tour.